French Toast

Oh .. Frensh toast! I love it ♥

I always make frensh toast, when I want to make our weekend morning a little bit more cozy.
It is perfect to serve fresh (and a bit sour) berries to your soft & sweet french toast 🙂

French toast are so easy to make, but it can take a bit as you have to fry all the bread until it is golden (it’s like pancakes … You always underestimate how long it actually takes to make it .. hah 😉 )

Recipe

Serves: 4 persons – 16 french toast / 4 pieces each

Ingredients:

• 16 pieces of white bread or brioche
• 4 tbsp sugar
• ½  liter milk
• 6 eggs
• 2 tsp cinnamon (extra for sprinkle on the finnished french toast)
• ½ tsp vanilla powder
• Butter – For frying
• Topping: ex. Sirup, honey, freezedried berries, chocolate sauce, chopped chocolate, bananas, cinnamon, chopped nuts,  fresh berries, pomegranate, passion fruit etc.

How to make it:

• Preheat a pan on high or medium heat (I use high heat and keep an extra eye on it)
• Pour eggs & sugar in a bowl and mix it
• Add milk, cinnamon & vanillapowder
• Mix it well & add the bread pieces to the mixture – Soak them wet & let absorb the mixturen
• Add butter to the warm pan, and fry the bread until it has gotten a nice golden colour & are a bit gets a bit crust
  * Turn them, add some more butter & fry the other side until it becomes golden brown too
• Eat while they are hot, with delicious topping on

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