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I just love Italian food, and i love pasta! Pasta dishes can be amazing, you just have to make them right 🙂
I often make pasta dishes. They are fast to make & delicious ♥
Recipe
Yield: 4 people
Ingredients:
- 500 grams of fresh pasta
- 100 grams of frozen peas
- 350 – 500 grams of chicken
- 3 cloves of garlic
- ½ tsp of ground turmeric
- ½ liter cream
- 3 big tomatoes
- 1 red onion
- 1 lemon (the zest of 1 lemon & the juice of 1/4 lemon)
- Garnish: Parmesan (Lots of parmesan!!
How to make it:
- Peel the onion & dice it in small bits
- Peel the garlic & slice it
- Cut the chicken into smaller bits and fry it in oil, turmeric, salt & pepper
- When the chicken is done, pour it into a bowl.
- Clean the fat from the pan and then add the cream to it – turn it on high heat
- Add peas, garlic, onion & lemon zest
- Let it all boil and then turn it to medium/low heat
- Add the lemon juice & diced tomatoes
- (Cook the pasta)
- Let the dish simmer for about 15 minutes, or until it has thickened
- (Pour out the water from the pasta) Pour the creamsauce into the pot with pasta and mix it well together – the sauce has to be creamy
- Add the chicken and mix
- Garnish with lots of delicious parmesan
- Serve ♥
